Acai Berry Smoothie Bowl

Acai Berry Smoothie Bowl

This sweet-tart açaí smoothie bowl is delicious! Topped with fresh fruit, homemade granola, cacao nibs, and almond butter, it’s good for breakfast, as a snack, or as a delicious treat.

Health Benefits –  soy free, gluten free, raw, nut free

Prep: 5 Minutes | Servings: 2


2 cups frozen berries
1 frozen banana, sliced
1 3.5 oz pack frozen unsweetened açaí puree
1 cup unsweetened plant-based milk
2 Tbsp hemp seeds

Suggested Toppings

Mango, sliced
Strawberries, sliced
Homemade granola
Goji berries
Sunflower seeds
Almond butter or Vegan Caramel Sauce


  1. In a blender, process ingredients until smooth. Add additional water if needed for a smooth consistency.
  2. Place in a bowl and add the toppings of your choice.

Cooking Tips

  1. Strawberries and blueberries are a popular choice for this smoothie bowl.
  2. You can use 1 ½ Tbsp of açaí berry powder in place of the açaí puree.
  3. Make sure to use oil-free and fruit-sweetened granola.

Recipe has been graciously provided T. Colin Campbell Center for Nutrition Studies

Desserts, Gluten Free

Created on 14 Mar, 2024.