Strawberry Tarragon Salad Dressing

This easy and delicious salad dressing is perfect for summer! Drizzle it over a heaping bowl of your favorite greens and veggies.

Health Benefits  -  No fat but still yummy. Soya free. Nut free. Raw food. Gluten free. 

Prep time  5 minutes

Yield        3 cups

Ingredients

• 4 cups strawberries, rinsed, de-stemmed, and sliced
• 1 medium shallot, minced
• ½ cup balsamic vinegar
• 6 Tbsp maple syrup
• 1 Tbsp dried tarragon
• ½ tsp freshly ground pepper
• Salt to taste

Method

1. Process all ingredients in a blender or food processor until smooth and creamy, stopping once or twice to scrape down the sides.

Cooking Tips

This dressing can keep refrigerated in an airtight container for up to a week.

 

Recipe has been graciously provided T. Colin Campbell Center for Nutrition Studies